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KI Experience Award

Seafood@Sunset Menu Saturday 16th Jan 2010

Entrees


Audrey's Famous Prawn Cocktail $15.00

Baked Scallops with Garlic & Wine Broth with Salsa $17.50

1/2 Dozen Coffin Bay Oysters Natural with Lemon wedges $12.00

Caesar Salad $14.00


Main Courses


King George Whiting and Chips with Pea Puree & Tartare Sauce $25.00

Thai Prawn Salad with Coriander, Capsicum, Bean Sprouts and Sesame in our Spicy Thai Sauce $22.00

Seafood Platter: KI Marron, Scallops, Prawns, Oysters, Crab Pate, Marinated Squid & KI Abalone served with salad Market Price
Caesar Salad $18.00


Desserts


KI Honey Ice Cream with Cerry Compote $9.00

Sticky Date Pudding $9.00
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PO Box 133
Penneshaw
Kangaroo Island
South Australia
Ph +61 8 8553 1378
Fax +61 8 8553 1379
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